Menu Starters & Salads

Lamb's lettuce in potato dressing
with strips of bacon fried until crisp and croutons

5,00 €

Large leaf salad in tomato and pine kernel dressing
with croutons, shoots and nuts

7,00 €

Fried goose liver in rich port glaze
with lamb's lettuce in potato dressing
served with strips of bacon fried until crisp and croutons

13,50 €

Carpaccio of smoked breast of goose
with home-made plum chutney and salad bouquet

13,00 €

„Vitello Tonnato“
with capers, rocket salad, mushrooms, tomatoes, bell pepper and olives

13,50 €

Duet of smoked halibut and graved salmon
with two sorts of dips and warm chanterelle salad

14,50 €

Half a dozen snails
gratinated in herb butter

8,50 €

Büsum shrimps with herbed scrambled egg
on wholemeal bread, served with a salad bouquet

11,50 €